10 Best Charcoal Smoker – Affordable, Portable, Durable and Classy
Last updated: 11 December, 2021
Undoubtedly, paying an arm and a leg for a smoker is of no use. Check our guide to see the most efficient, affordable and high-quality charcoal smokers that won’t even let the meat lose its juice. Thus, making it a win-win situation for you, right?
10 Best Charcoal Smoker – Affordable, Portable, Durable and Classy
Now, selecting one of the top 10 best charcoal smokers is going to be easy. Certainly, the following table will help you select.
Do you love a smoked steak? But, are you tired of babysitting the grill.Read Our Review
Are you looking for one of the best multi-rack smokers in town?Read Our Review
Want to take your grilling and smoking to the next level?Read Our Review
Do you know what is better than one air vent in a smoker?Read Our Review
Another light-weight option for the backyard, Weber does justice by introducing the 14” Smokey Mountain.Read Our Review
Want the best features at an affordable price? The Char-Broil Charcoal Smoker might be just the thing you need.Read Our Review
Are you looking for professional-type results at home?Read Our Review
If you are looking for a charcoal grill that is small, compact, powerful and easily portable..Read Our Review
Do you want to go for a charcoal grill that will last a long time? With Royal Gourmet CC1830F..Read Our Review
Do you know what is better than having one of the best grills around? Yes, a cover that fits perfectly.Read Our Review
1. Z GRILLS ZPG-450A 2020 – Versatile, Cost-Effective, Quick - editor choice
- ⭐⭐⭐⭐⭐: Portable because of the wheels
- ⭐⭐⭐⭐⭐: Accurate temperature depiction
- ⭐⭐⭐⭐⭐: Even cooking
- ⭐⭐⭐⭐⭐: Affordable & Durable
Do you love a smoked steak? But, are you tired of babysitting the grill? Don’t have enough time to stand while your steak is smoking? Don’t worry! Z Grills has taken care of this headache. Now, you don’t need to stand over the smoker, while the steak is cooking.
Moreover, it is one of the most versatile grills you can opt for. It is 8-1. Yes, it offers 8 features. For example, it can bake, braise, roast, smoke, sear, char-grill, BBQ and grill to perfection. Hence, it has something for everyone! It can do this because of the variable temperature range of 180-450 degrees. Hence, making it easy to perform various functions.
Additionally, it is environment-friendly. Reason being, it does not use any fuel or oil. Instead, it uses pellet grill technology. Because of this, you will get a more natural wood-smoked flavor in your meat.
Better yet, it is cost-effective. 20 lbs. of pellets can cook for up to 20 hours.
Are you worried if you will be able to use it easily or not? Don’t be! The functioning is pretty simple and easy to use for beginners also. Moreover, the auto-start ignition makes things simpler. Also, the temperature is displayed on an LED and is controlled automatically. Consequently, there is not much you need to do, right?
You don’t even need to worry about adding pellets. Yes, that is automatically controlled. The temperature control feature takes care of this. When the grill sees that the temperature is dropping, more pellets are added automatically to keep the temperature constant.
The convection heat technology ensures that the heat is properly and evenly distributed all across the food. As a result, your food will come out evenly cooked.
High-quality stainless steel has been used in the manufacturing process. Thus, making it durable and water-resistant. Not only this, the terrain wheels make this otherwise heavy smoker portable and easy to move from one place to another. After all, picking up an 84-pound grill is not easy, isn’t it?
Overall, you get a grilling area of 450 sq. inches. Enough for the entire family’s Sunday brunch, right? Additionally, it has a 15-pound capacity of the hopper. The foldable shelf makes it easy to cook and even easier to store.
Lastly, all the materials used are rustproof and water-resistant. Best of all, you get a free, water-proof cover for the grill. Therefore, you don’t need to worry about storing the grill even. All you need to do is throw the cover and you are good to go!
The only downside is that it takes pellets from the center, so if you don’t stir them up after a few hours, you will get an error message.
- Portable because of the wheels
- Accurate temperature depiction
- Free cover
- Even cooking
- You need to stir the pellets after a few hours
2. Masterbuilt MB20071117 Digital – The Best Multi-Rack Smoker in Town - premium choice
- ⭐⭐⭐⭐⭐: Insulated, thermal body
- ⭐⭐⭐⭐⭐: A water bowl is present
- ⭐⭐⭐⭐⭐: Large capacity
- ⭐⭐⭐⭐⭐: Patent side wood-feeding tray
Are you looking for one of the best multi-rack smokers in town? Moreover, you won’t have to worry about filling it up with propane or charcoal. Yes, it can operate perfectly well without it! Reason being, it is battery powered.Doesn’t that make life easier?
So, are you thinking of hosting a feast for the entire family? Now, you can. With the Masterbuilt MB20071117 smoker, the 4-rack capacity lets you smoke up to 2 turkeys, 4 butts of pork, 6 chickens and 4 racks of ribs. Nice, isn’t it?
Best of all, the racks are fully chrome-plated. This ensures the flavor remains intact and the food does not stick to the racks. Also, the digital on/off option makes it easy to use by beginners even. After all, you will not need to worry about the complicated start-up the manual smokers have.
Furthermore, it comes with a patent wood loading system. That too from the side. Now, you won’t even need to open the smoker to add in more wood chips. Hence, the food will smoke to perfection without the aroma even escaping from the smoker.
Along with the loading tray, there is a removable tray which allows the ash to be removed easily without creating a mess. The temperature is controlled properly to ensure that the food is evenly heated. No one wants their steak well-cooked from one end and medium-done from the other, right?
Also, the full thermal body plays a vital role in controlling the temperature. It does not allow the heat to escape. Thus, ensuring consistent heating throughout. You also get a little water bowl that maintains the moisture inside. As a result, the aroma and flavor remain intact.
The air damper adds a nice little touch. However, it is also functional and controls the smoke inside the smoker.
All in all, the 30-inch, 42.9-pound smoker is one of the best-rated charcoal smokers for a reason.
But, there is one little issue, you need to replace chips every 30-45 minutes. Yes, that can be a tad little problem for some while not a big deal for others.
- Temperature control
- Patent side wood-feeding tray
- Large capacity
- Insulated, thermal body
- A water bowl is present
- Digitally controlled
- Need to refill the chips after 30-45 minutes
3. Dyna-Glo DGO1890BDC-D Wide Body – Best Vertical Smoker Available - best choice
- ⭐⭐⭐⭐⭐: Offset design for proper heat dissipation
- ⭐⭐⭐⭐⭐: Built-in seal does not let the smoke escape
- ⭐⭐⭐⭐⭐: Low on maintenance
- ⭐⭐⭐⭐⭐: Removable ashtray.
Want to take your grilling and smoking to the next level? You are just a second away from knowing why Dyna-Glo DG01890BDC-D might just be the smoker you have been looking for
First of all, it has a wide body and provides you with 1890 sq.” of cooking space. Undoubtedly, that is a lot! Secondly, it has 6 adjustable grates. Not only can you move them up and down to accommodate different food items, but it's also possible to remove them.
Now, you don’t need to worry about ordering something for the kids or wasting an entire steak on them. All you need to do is cut a smaller size one and throw it in the smoker. So, you can easily adjust the height of the racks and place food accordingly.
One of the outstanding features of the smoker is the porcelain-enameled charcoal chamber made of steel. Hence, the briskets stay tightly packed together. Consequently, burning power becomes efficient.
Every detail has been taken care of. The main door has an inbuilt seal. Hence, even the tiniest bit of smoke does not escape from the crevices of the main door.
Moreover, the vertical design adds to the overall performance. It gives a natural rise to the smoke. After all, smoke tends to rise from the bottom to up, right? Furthermore, the offset design does not let the heat directly hit the food. As a result, keeps the aroma and flavor intact. Also, allowing for slow cooking of the food and letting the smoke reach deep inside.
Best of all, there is a “smoke zone” indicator. This is controlled by a built-in thermometer of stainless steel, which indicates the perfect temperature required to give the food a good smoke. That, coupled with a readable gauge makes things much easier.
Overall, it is very low-maintenance. Unlike the other smokers, it comes with a proper ash and charcoal management system. The separate charcoal chamber does not let the food come in contact with any impurities, even if it is the charcoal.
Additionally, the ash removal tray allows the smoker to cook for more than 20 hours straight without the need to open the door. You can easily remove the tray by taking the tray out and emptying it.
Want to know the only downside to it? There was no manual nor instructions that came along. Hence, we had a little difficulty initially in understanding it. But, after the first 2 times, things become very simple.
- Slow cooking option
- 6 adjustable racks available
- Low on maintenance
- Offset design for proper heat dissipation
- No user manual or instructions
4. Cuisinart COS-118 Vertical 18" – Best Portable Smoker! - best quality
- ⭐⭐⭐⭐⭐: Multi-Purpose
- ⭐⭐⭐⭐⭐: Two steel racks to cook food
- ⭐⭐⭐⭐⭐: 15-minute easy setup
- ⭐⭐⭐⭐⭐: Vertical side door
Do you know what is better than one air vent in a smoker? Bingo! Two air vents. This is exactly what you will get with the Cuisinart COS-118 Vertical smoker. After all, there must be some reason why it tops our list of the best rated charcoal smokers.
Let’s elaborate! The dual air vents make controlling the smoke inside the smoker easy. You can easily open both vents if you want to just smoke the food and not let the smoke enter inside. On the other hand, if you want a well-smoked piece of meat, close both vents.
Moreover, by opening the top vent, you can easily see how the food is cooking. Furthermore, it has a cooking space of 510 square” and weighs a mere 25 pounds, making it one of the lightest weight smokers on the list. Hence, the portability factor.
Even though it is petite as compared to the others, the two rack feature allows it to make several food items together. You can place an entire chicken inside along with vegetables, cheese, any type of meat etc.
Additionally, there is a porcelain-enameled water bowl. Moreover, it is made of steel. The water does not let the meat lose its juice. Secondly, it helps in maintaining the right smoke level inside the smoker. It has access from the side door. Therefore, you don’t need to disturb the food again and again by opening the lid.
Unlike other smokers, the heat and smoke are controlled with the help of air vents on the top and bottom. As a result, you get more control over it.
Starting is very easy. All you need to do is heat the charcoal, add a few chunks of wood to it and you are good to go. Now, place the food items in both the racks and place them on top of the other. As can be seen, there is not much to set up. A screwdriver is all that you will need.
As if this was not enough, the 3-year warranty furthers the durability factor. If anything goes wrong within 3 years, you can ask for a replacement.
The only downside to it is that it does not come with charcoal or wood. Yes, you will have to purchase them separately. Not much of a hassle, right?
- 15-minute easy setup
- Vertical side door
- Two steel racks to cook food
- Two air vents
- Charcoal and wood do not come with the smoker
5. Weber 14-inch Smokey Mountain – Built-in Thermometer, Durable, Rust-Free - best performance
- ⭐⭐⭐⭐⭐: Large capacity
- ⭐⭐⭐⭐⭐: Rust-resistant legs for longevity
- ⭐⭐⭐⭐⭐: Easy to assemble
- ⭐⭐⭐⭐⭐: Free smoker cover
Another light-weight option for the backyard, Weber does justice by introducing the 14” Smokey Mountain. Weighing only 23 pounds, it is easy to move around with ease.
This Smokey Mountain takes slow cooking to a whole new level. The aroma and taste are fully infused into each piece of ribs to make people want more. Moreover, it has 2 steel racks on which you can make different food items together. So, now you don’t have to wait for the meat to be done to add your favorite side of vegetables to it.Both can be done side by side.
Even though it seems small, it has a cooking area of 143 square” mainly. Overall, the cooking area is 286 square”. Additionally, the cooking grates are steel-plated. This ensures that the food does not stick to them and loses any of the original flavor.
Want to add more heat and smoke? The easy-to-adjust damper will do the trick for you. As if this was not enough, the internal thermometer makes it easy to know what temperature the food is at. It can reach a maximum temperature of 190 Degree Fahrenheit inside the smoker. Surely, things are going to get hot, aren’t they?
Plus, the water bowl is large enough to keep heating all day long!
The user guide is quite detailed and has all the information needed to set it up easily. Not only this, you can download 3D interactive instructions to make things simple. This can be done through the free BILT application that is available on android.
A very prominent feature is the durability. High-grade steel has been used in making it. Moreover, the feet are rust-free and add to the longevity of the smoker.
Who doesn’t like free things? A free smoker cover makes it easier to use. How? Well, now you don’t need to move it around all the time. The cover is water-resistant and makes it very easy to keep the smoker in the porch or in the backyard.
Safety warning: The smoker can expose you to a little quantity of nickel which can be dangerous.
There is a slight issue with the grills. After a couple of uses, the grates start rusting a little. This causes a lot of problems!
- Free smoker cover
- Large capacity
- Rust-resistant legs for longevity
- Charcoal smoker included
- Grates tend to rust sometimes.
6. Char-Broil Bullet Charcoal Smoker – Durable, Easy to Clean, Classy - best material
- ⭐⭐⭐⭐⭐: Lightweight
- ⭐⭐⭐⭐⭐: Large ash pan
- ⭐⭐⭐⭐⭐: Ergonomic handles and fire access door
- ⭐⭐⭐⭐⭐: Thermometer inlet present on the side
Want the best features at an affordable price? The Char-Broil Charcoal Smoker might be just the thing you need. First of all, it offers ample cooking space of 388 square”. So, you have enough capacity to host that Sunday morning brunch you have always wanted to host.
Along with this, you get 2 porcelain covered grates. Not only are they perfect to smoke different food items together, but they also ensure that the food doesn't stick to the grills. After all, who would like their steak all broken and contaminated with other food items?Furthermore, the grills are very easy to clean once you are done with cooking.
The fact that it is made of steel and porcelain ensures that it does not rust. Hence, making it durable and last longer. Also, porcelain is very easy to clean and maintain and you don’t need to scrub it again and again. Moreover, the ash pan can easily be removed and cleaned without disturbing the cooking.
The damper settings are numbered. This makes controlling the heat easier. Additionally, the innovative and unique airflow system at the bottom makes temperature regulation easy.
There is no way the smoke can leave the chamber. Reason being, the fire door shuts firmly and there is not even a single outlet from where smoke can leak. Surprisingly, the handle on the fire door is ergonomic and can easily be pulled open.
Best of all, the temperature gauge is present on the lid. Thus, making it easy to read. Now, you don’t need to bend down again and again to check the temperature.
Lastly, you can easily lift both the chambers with the help of the side handles. Hence, ensuring your hands are not exposed to any sort of heat.
All these features come with a one-year full unit warranty. So, if anything happens to any part of the smoker within the warranty period, you can claim it.
Sadly, it is not like the other smokers in terms of temperature control. You need to do that manually and keep checking it multiple times while you are cooking to ensure a perfect smoke. Otherwise, you can end up overdoing or even burning your food.
- Large ash pan
- Ergonomic handles and fire access door
- Thermometer inlet present on the side
- Rust-free and durable body
- Manual temperature control
7. Royal Gourmet SE2801 Electric Smoker - Best Professional Type BBQ Smoker - best overall
- ⭐⭐⭐⭐⭐: Large cooking capacity
- ⭐⭐⭐⭐⭐: Multifunctional
- ⭐⭐⭐⭐⭐: Excellent grease management system
- ⭐⭐⭐⭐⭐: Heat-retention
Are you looking for professional type results at home? The Royal Gourmet SE2801 Electric Smoker might be the smoker that can help you achieve those results. Why? Let’s see!
First things first, it has a wide cooking area of 457.86 square”. WOW! This means that you can easily cook different types of food in it. Moreover, it also has 3 smoking racks. You can even smoke an entire turkey in it! So, let’s arrange that much-awaited Thanksgiving party for the whole family, right?
Undoubtedly, these racks add versatility to the smoker. Now, make the turkey, throw in a pie and smoke the vegetables altogether. Best of all, they are adjustable. Hence, giving you more flexibility to play with your food. So, you have ample capacity to make the foods of your choice!
Worried that the oil will drip down and dirty the smoker? Don’t fret! There is a small, removable, aluminum tray that you can easily take out and replace. Therefore, the entire unit will not get dirty when you cook.
Not only this, the stainless-steel pan for water and the lidded chip box is a nice little addition to maintain overall cleanliness.
Talking about the construction, it is made of high-quality stainless steel. Additionally, the inside of the unit is double-walled. As a result, the unit retains all the heat and smoke and does not lose any. Also, the 1500-watt power makes it come to par with the other fuel or charcoal smokers.Better yet, there is a latch door which properly seals everything in place.
Consequently, the heat quotient is very high. To cater to this, the door is cool-touch and made of spring. Reason being, it opens in a jiffy and you will not get scaled. You can keep everything in check with the help of the integrated thermometer attached. It helps you monitor and regulate the temperature inside. It has a range of 240 degrees F – 300 degrees F.
But, how will you get that awesome smoked flavor? It is pretty simple. All you need to do is heat the wood chips. Those, coupled with the water will infuse the smoke inside the food and give you a restaurant-type aroma.
Remember to use different types of wood chips for different food items. For instance, Mesquite can be paired with beef because of its strong flavor. On the other hand, Alder is perfect for smoking fish, and Applewood gives pork and chicken a heavenly flavor!
Overall, all these features make it multi-functional. It can be used for firewood grilling, smoked BBQ, drying, steaming and much more!
The only downside to it is that the temperature does not go higher than 200. What a bummer, right?
- Large cooking capacity
- 3 adjustable racks present
- Excellent grease management system
- Value for money
- The temperature does not rise higher than 200 degrees.
8. Royal Gourmet 30" BBQ Charcoal – Best Compact Charcoal Grill Smoker - best budget
- ⭐⭐⭐⭐⭐: Easy to clean
- ⭐⭐⭐⭐⭐: Easy to set up
- ⭐⭐⭐⭐⭐: Huge cooking area of 800 square”
- ⭐⭐⭐⭐⭐: Smoke stack
If you are looking for a charcoal grill that is small, compact, powerful and easily portable, Royal Gourmet 30” BBQ Charcoal grill is just the thing for you. It has been designed keeping in mind the portability factor. Hence, it can be placed in small backyards, patios and even decks with ease.
Versatility is its forte. You can make either smoked or grilled meat in it. Better yet, you can make both of them together. Reason being, it is a combination of a charcoal grill and smoker both. So, you can cater to more people at the same time.
Furthermore, you get 2 adjustable dampers which allow you more flexibility over the heat control. You can adjust the level of heat with the help of these dampers. Want to know what’s better than simple heat control?
Well, it gets better. The fire pan has two handles on the side. With the help of these, you can lift it and down to get a better cooking experience. So, if you want the food closer to charcoal, you can bring the pan down.
On the other hand, if you want the food away from the charcoal and smoke, you can bring the pan up. Consequently, you can get a much better grilling experience.
Cleaning up is a piece of cake with the ash removal tray. All you need to do is to remove the ash pan and throw the ash away. Next, put it back in and you are good to go. Additionally, the porcelain covered grill only needs to be wiped with a clean cloth and you are good to go! It also lets the juices lock inside and helps in retaining the flavor and aroma of the meat and other food items.
The entire unit opens up to accommodate 800 square” of cooking area. Moreover, it has been divided into 3 portions to accommodate more food items. For instance, the main cooking area is 430 square”, the side swing-away rack is 179 square” and the side box has a capacity of 183 square” of cooking area for grilling or smoking.
It just gets better from here. The two wheels are sturdy and durable. Moreover, they make it very easy to move it from one place to another, even though it weighs a solid 54.2.
Lastly, the handle is not only ergonomic but is scald-proof. So, burning or hurting your hand is something of the past now. Also, the side access door makes controlling the limit of charcoal easier.
The only downside to it is that it is not tall enough for an adult. Either you can sit on a stool and cook or you need to bend over again and again to get that perfect cook. This can pose a hassle for some people.
- Side access door Scald-proof door
- Smoke stack
- Huge cooking area of 800 square”
- Easy to clean
- Easy to set up
- Not high enough for an adult
- ⭐⭐⭐⭐⭐: Offset smoker makes it versatile
- ⭐⭐⭐⭐⭐: Portable
- ⭐⭐⭐⭐⭐: Economical
- ⭐⭐⭐⭐⭐: Big cooking capacity
Do you want to go for a charcoal grill that will last a long time? With Royal Gourmet CC1830F, that is exactly what you will be getting. It is highly durable; made of stainless steel. Thus, it will last you a long time. Moreover, the paint on it won’t flake either.
So, the grill will look as good as new. Usually, the paint of the burn box doesn’t hold for long. But, not in this case. The paint is heat-resistant. Moreover, the porcelain-coated grills provide ample area to cook different food items. For instance, you can cook anything from chicken to turkey to vegetables on the 438 square” area.
Furthermore, porcelain is excellent for transferring heat evenly to the food. Therefore, you will get a uniformly cooked piece of steak. Also, it helps to keep the juices inside. Yes, you won’t lose flavor while you cook it slowly for 15-20 hours. On the other hand, while retaining the juices, the smoke will give it an amazing aroma.
Additionally, they are rust-free and very easy to clean. All you need is a clean cloth and you are good to go. Do you want your steak to be well-done? On the other hand, want the vegetables to remain tender? No issues, adjusting the height of the charcoal is simple. If you want the food to be away from the charcoal, lift it up. Likewise, if you want it near the charcoal, put it further down.
Best of all, you get extra space worth 179 square” to grill/smoke more food? But, how is that done? Well, the swing-away rack is perfect for this purpose. Now, controlling the temperature is easier as compared to the others. Reason being, the inbuilt thermometer is placed on the lid to give a clear reading.
The side chamber door is a nice add-on. Now, you can easily add more charcoal from the side door instead of disturbing the entire cooking process. Moreover, the charcoal pan can take up to 5 lbs. of charcoal at a time. Not only this, you can remove the ashtray easily.
Also, the adjustable vent allows for better airflow through the cooking process. The unit comes with two big wheels. As a result, it is very easy to move from one place to another.
No one wants to keep running in the kitchen again and again to get supplies. For this, the smoker comes with two racks. Firstly, the mesh shelf in front can be used to keep various seasonings and your oil in front of you. So, making food is easy.Secondly, there is a storage rack below. Here, you can keep other supplies handy.
Lastly, you don’t have to worry about burning your hand when you open the door. The spring handle is always cold and does not take any effect from the heat of the charcoal grill.
The only downside to it is that the charcoal box is smaller as compared to the others included in this review. Hence, you need to empty it quite a few times during a cooking process.
- 2 rack storage space
- Big cooking capacity
- Offset smoker makes it versatile
- Charcoal pan is smaller as compared to others
10. Royal Gourmet CC1830F-C 90-00-Durable, Long-Lasting, Smart - - best value
- ⭐⭐⭐⭐⭐: Large cooking capacity
- ⭐⭐⭐⭐⭐: Extra storage space
- ⭐⭐⭐⭐⭐: Built-in-thermometer
- ⭐⭐⭐⭐⭐: Easy to assemble
Do you know what is better than having one of the best grills around? Yes, a cover that fits perfectly. After all, moving and storing a 57.3-pound unit is not easy. Even though the 6” wheels make it portable, storing it can pose a hassle. Now, with the tight-fit cover, you can leave it in your backyard till the next time.
Best of all, the cover is heat-resistant and water-resistant. Therefore, it will give proper protection to your grill all year round. Another interesting feature is the non-chip paint. The pain is also heat-resistant and does not chip off.
The side smoker box is a classy attachment. Moreover, the connection between the side smoker box and the main chamber has been done very intelligently. The connection is entirely seamless. Hence, it ensures that there is no leakage of heat or smoke. This means that the food is smoked uniformly and there is consistency of flavor in every bite that you take!
Do you want more control over the heating? Simple! All you need to do is lift the charcoal with the handles on the side and it comes closer to the food. On the other hand, if you want less heat and smoke on your food, you can use the handles to move it away from the food.
In total, you get 800 square” of cooking area. Impressive, isn’t it? Better yet, it is divided into3 different places. Also, the swing-away rack has a capacity of 179 square” extra. This means you can easily make a side dish along with your main.
Undoubtedly, the vent gives more flexibility to overheat control. Now you can easily adjust the heat from the side vent without having anything to do with the main chamber.
Want to keep things under your hand while cooking? Yes, we know how irritating it is to run back and forth from the kitchen. But, with the double storage racks, you get a lot of extra space. The upper rack is made of mesh and allows you to keep the sauces handy.
Additionally, the rack below also helps to store other things that you may need.
Overall, you get an excellent performance because of the dual functioning of the smoker. It acts as a BBQ grill and offset smoker. Hence, you can grill and smoke side by side.
Even though it weighs more than 50 pounds, moving it around is no big deal. Reason being, the two 6 inch tires are durable and sturdy and help in making it portable. Therefore, moving it around is a piece of cake!
The only downside to it is that you need to cook the paint on when you start to use it. Unlike the other smokers, this is pre-done by the manufacturers. So, doing that can be a big hassle.
- Easy to assemble
- Large cooking capacity
- Extra storage space
- The water-resistant cover is free
- You need to cook the paint
But, buying it is not so easy. You simply can’t walk into a shop and ask for the top best charcoal smoker, can you?
For that, we have made things easier. Below is a list of features that are necessary to have in a smoker for the best performance. Let’s get straight to the point!
Read Also: Best Pellet Smokers – Smoke Chef | Best Value | Automatic | Best Outdoor
Build – What Can It Take?
When we are talking about a smoker, we need to check that it can endure high levels of heat. Not only that, it should be able to absorb heat and keep it inside. There is no point in going for a unit that is made of the best quality material, but it does not keep the heat inside, right?
Of course, a heavy-duty one will last you longer than a low-quality steel one. So, there are two things to consider here:
- Inner lining
- Outer casing
Even though the inner body will take all the heat, the outer body needs to be heat-resistant, rustproof and durable. Only then will it increase the longevity quotient of the unit.
Additionally, you should check for:
- Proper air vents
- Sturdy handles
- Gaskets and lock
- Insulated walls
- Scald-proof handles
Capacity – How Much Can It Take?
Of course, the capacity is an underlying factor in helping you decide which smoker you should go for. After all, if you are a family of two and won’t be hosting lavish dinners anytime soon, there is no point in going for a very expensive and high capacity smoker.
So, it is up to you to choose if you need one for a big party or small gathering. Hence, invest wisely.
Brand – Who Is Behind It?
Even though we are not biased towards the well-established brands, when it comes to something dangerous like smokers, we advise to go for a well-known one. Reason being, you know about the quality.
On the other hand, before trying a lesser-known one, always do excessive research before buying one. You don’t know what you are investing in and need to be sure.
Temperature Management – How Much Control Do You Have?
Another very important consideration is to see how much control you have over the temperature. Usually, there is little you can control. Yes, it is automatic.
Therefore, it is important to go with one which has the best controls. You don’t want to screw up the heating, do you?
Some other factors to look for are:
- Portability: How convenient is moving it around? If you plan to move the smoker around a lot, check for the presence of wheels.
- Are you looking for versatility or a simple smoker will do? Even though the basic aim is to get a smoker, who wouldn’t want to have a griller along? So, check what are the extra options being offered.
- Warranty: This is an often overlooked aspect, but a very important one. You need to check what sort of warranty you are getting.
- User manual: Again, most people don’t pay heed to the user manual. But, we have seen so many smokers that become difficult to use because of the absence of a user manual.
- Budget: Lastly, you need to see if all the features match your pocket or not. There are a plethora of options that look attractive, but are out of our budget. So, pick keeping in mind your budget.
How to Maintain and Clean Your Smoker
Following are some life-saving hacks and tips to keep your smoker as good as new
- ALWAYS remove the ashes as soon as you are done
- Secondly, remember to wipe the marinades and sauces off the grill.
Tip: Use a damp cloth to do the job.
- Thirdly, brush off the grates well before use
Tip: Use a soft-nylon brush
- With the help of a putty knife, scrape away any leftovers
- Keep an eye for any rust spots. If you find any, rebuff them.
Tip: Beef tallow works perfectly well here.
Sometimes, if you are using the smoker after a long period, you will need to give it more thorough maintenance. Following are some important steps:
- First of all, turn on the smoker without any food item. Keep all the vents open and let the smoker burn well.
- Once fully cooled, wash it with water and a degreaser detergent.
- Use a wire brush to get rid of the rust stains before they build up.
- Check the calibration of the thermometer.
- Use beef tallow to re-season the entire charcoal smoker.
Is smoking meat better than grilling?
Should we get a smoker for our meat?
How long can charcoal last in a smoker?
Is it good to open the vents while cooking?
Making an informed decision is very important if you want to have the top best charcoal smoker in town. After all, it is a lifetime investment.
Therefore, we have made things easier for you by adding the top 10 ones along with a detailed buyer’s guide for future use.
Our top pick is Dyna-Glo DGO1890BDC-D Wide Body. Reason being, it can easily be adjusted and has enough cooking capacity to host a lavish festival. Moreover, the built-in seal ensures proper and uniform cooking.
THE TEAM THAT WORKED ON THIS REVIEW
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10 Best Toaster Ovens under $100 – Make Your Meals Effortless
10 Best Charcoal Smoker – Affordable, Portable, Durable and Classy
Best Sous Vide Cookbooks – Master the Skill
- Comparison Table
- editor choice Z GRILLS ZPG-450A 2020 – Versatile, Cost-Effective, Quick
- premium choice Masterbuilt MB20071117 Digital – The Best Multi-Rack Smoker in Town
- best choice Dyna-Glo DGO1890BDC-D Wide Body – Best Vertical Smoker Available
- best quality Cuisinart COS-118 Vertical 18" – Best Portable Smoker!
- best performance Weber 14-inch Smokey Mountain – Built-in Thermometer, Durable, Rust-Free
- best material Char-Broil Bullet Charcoal Smoker – Durable, Easy to Clean, Classy
- best overall Royal Gourmet SE2801 Electric Smoker - Best Professional Type BBQ Smoker
- best budget Royal Gourmet 30" BBQ Charcoal – Best Compact Charcoal Grill Smoker
- top pick Royal Gourmet CC1830F Charcoal Grill – Durable, Rust-Free, Economical
- best value Royal Gourmet CC1830F-C 90-00-Durable, Long-Lasting, Smart -
- Buying Guide